Black Garlic

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Schwarzer Knoblauch Extrakt (150 Kapseln)

14,79 €

Schwarzer Knoblauch Extrakt (150 Kapseln)

Hochwertiger Schwarzer Knoblauch Extrakt mit einer Extrakt-Ratio von 10:1. Der Polyphenol-Anteil liegt bei 3%. Jede Kapsel enthält 350mg Extrakt. Das entspricht 3500mg oder 3,5g Knoblauch jeden Tag. Schwarzer Knoblauchextrakt wird durch Fermentation aus weißem Knoblauch gewonnen. Das Pulver wird in...

14,79 €

220,75 € / kg

Black garlic (Allium sativum) is not a special variety of garlic. It is the fermented form of commercial garlic.It originated in Asia, where black garlic has a long tradition. To produce it, garlic is left to ferment for several weeks in a room with high humidity and 70°C temperature. At the end of the process, the garlic has taken on a black colour and a jelly-like consistency. In addition, black garlic has a sweet taste and is slightly reminiscent of plums and liquorice.