Ginseng root tea, cut organic, 100g
Ginseng is the classic in Chinese medicine. In Latin "Panax Ginseng" it is also called Asian Ginseng or Korean Ginseng. It is mainly native to China, Korea and Siberia, where it grows in mountain and forest regions.
The raw materials from controlled organic cultivation and the gentle processing in a manufactory in Bavaria with over 30 years of experience guarantee a natural product that is vegan, lactose-free and gluten-free. You also benefit from the absence of additives and separating agents such as magnesium salts or other fillers and flow agents. To ensure this, the capsules and their contents are regularly checked.
3 min - 6 teaspoons to 1 litre - 90°.
Ginseng from controlled organic cultivation (DE-Öko-005).
Organic according to EC organic regulation