Soy Chunks fine Organic 400g
The soybean, usually known simply as soy, is an Asian legume (Fabaceae or Leguminosae). Originally the soy plant comes from Japan and Korea, but has also been thriving in Europe for some years. Soy was already planted in Japan 5000 years ago and is an important component of the vegetarian and vegan diet. Soy chunks can be super used for vegetarian bolognese sauces or stir-fry dishes.
To ensure the excellent quality, the raw material is controlled and filled in our manufactory in Germany. Free from any additives and therefore extremely compatible. Suitable for vegans and all those who pay attention to a balanced, relaxed lifestyle.
Made from thermally treated soybeans. Perfect as a mince substitute. Before use: soak in broth for 5-10 min.
100% soy flour, partially defatted from controlled organic cultivation (DE-ÖKO-005).
Organic according to EC organic regulation